Wine and cava tasting cheese pairing

Do you like wines, champagnes and cheeses and want to know what is the best way to combine them? This pairing interests you!

The activity consists of making a commented tasting of wines and champagnes accompanied by different types of cheeses, in order to discover which wines or cavas enhance their flavor better.

The activity begins with a brief introduction to wine tasting (visual, olfactory and gustatory phase) and the explanation of the elaboration characteristics of the different samples to be tested.

- Tasting of 5 wines (2 white, 1 black, 1 cava and 1 sweet wine)
- Tasting-Pairing of 6 types of cheese.
- Activity duration : 1 hour and 45minutes.
- Activity taught by : Xavier Roig, sommelier of Cal Feru, finalist of the contest "Best sommelier in Cava of Spain".
- Place : in the Cal Feru Tasting Room or at home.
- Tasting languages ??: Catalan, Spanish, French or English.
- Places : minimum 10 people and maximum 25 people. (For groups of less than 10 people, check prices).

Complementary activity options :

We can carry out the activity at your home, company, restaurant, hotel, rural house ... with a supplement of 50 € / group. It includes displacement and necessary material to carry out the activity but does not include mileage.

For more information and reservations :
Contact us to make your reservation, indicating day, time, language and number of participants and we will confirm availability.

You can make the query by mail to comandes@calferu.com or at phone 938910163.

Ref. 80013