New product
White sparkling wine made using Macabeu, Xarel·lo and Parellada grape varieties, by Josep Mª Raventós i Blanc winery located in the region of Conca del riu Anoia, in Sant Sadurní d'Anoia (Barcelona).
| Temperature | 6-8 ºC |
| Type | Escumós Blanc |
| Designation of Origin | Sin D.O. |
| Region | Catalunya |
| Classificació | Eno·botiga |
| Bottle capacity | 0,75 |
| Sweetness | Brut |
| Ageing (sparkling wine) | Without classification |
| Method of production | Tradicional |
| Grape varieties | Macabeu, Xarel.lo, Parellada |
| Macabeu - Viura | Yes |
| Xarel·lo - Pansa Blanca | Yes |
| Parellada | Yes |
| Quantity | Discount | You Save |
|---|---|---|
| 6 | 2% | Up to 1,41 € |
DESIGNATION OF ORIGIN
